It is our pleasure to invite you to participate in the International Conference on Food Science and Technology 2021 (IC-AFST). IC-AFST is an international peer reviewed conference which publishes works of the scientists as well as practitioners in interested areas.
This Conference is part of 10th UBT International Conference for Business, technology and Innovation. The main focus on this year will be Resilience and Sustainability.
The aim of the conference is to provide an opportunity for the global participants to share their ideas and experience in person with their peers expected to join from different parts of the world. In addition, this conference will help the participants to establish research or business relations as well as to find international linkage for future collaborations in their career path.
Potential authors are invited to submit original papers for the presentation in the SHS-IC 2021 conference, not published or being considered elsewhere. The maximum length is 6 pages. For details regarding the accepted standards please visit our website . The papers that do not fulfil the format criteria will not be considered → Paper Format
For further information please refer to this link here
Authors are invited to submit papers through the conference Submission system.
Submissions must be original and should not have been published previously or be under consideration for publication while being evaluated for this conference. The proceedings of the conference will be published by IC-UBT ProceedingsSubmit
Magjistralja Pristine - Ferizaj
Phone: +381 38 541 400
Email: [email protected]